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RAISIN AND APPLE PIE

RAISIN AND APPLE PIE

Raisin and Apple Pie : INGREDIENTS

  • 400 g Puff Pastry
  • 500 g Raisins and Sultanas
  • 250 ml Water 
  • 80 g Brown Sugar
  • 20 g Butter
  • ½ teaspoon cinnamon
  • 400 g Pie Apple
  • 150 g Original FUTURELIFE® Smart food™

 

METHOD

  1. Preheat the oven to 180 C
  2. Place raisins, sultanas and water in a pan and simmer until raisins and sultanas are plump. 
  3. Add sugar, butter and cinnamon and boil for 4 minutes. 
  4. Add the pie apple and FUTURELIFE® Smart food™ and mix together. 
  5. Place in a 20cm round pie dish. 
  6. Cut puff pastry into ½ cm strips, and layer on top to form a lattice then egg wash.
  7. Bake for 30 min.

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